The amazing acai berry has garnished quite a bit of attention. Acai supplements, extracts, mixes and juices are popping up all over the place. They might prevent cancer, heart disease and even slow aging and promote weight loss. It was not long ago that blueberries were the big superfood. Are acai berries really so much better?
Blueberries and acai berries contain anthocyanins, which are phytochemicals. These protective phytochemicals are found in plants and help the plant fight disease and cellular damage. When you consume plants, you take in the phytochemicals and those protective factors benefit your body.
Have you ever wondered why blueberries are blue and broccoli is green? Maybe not, but the interesting thing is these phytochemicals not only benefit the plant, but they also give the plant their characteristics. Blueberries and acai berries obtain their gorgeous coloring from anthocyanins.
When you consume purple plants, the anthyocyanins have several benefits to your body. They contain a large amount of antioxidants which fight free radicals and repair free radical damage at the cellular level. We obtain free radicals from the environment via chemicals, industrial pollution, car exhaust and UV rays amongst others. Free radicals are also produced during digestion. Foods high in sugar, chemicals and fat contribute a large amount of free radicals. These free radicals contribute to overall poor health and aging.
You will also find anti-inflammatory benefits in anthocyanins. Systemic inflammation contributes to many diseases including cardiovascular disease, type 2 diabetes, weight gain and premature aging. Our Western diets high in animal protein and refined carbohydrates can cause systemic inflammation.
So, why are acai berries so much better than blueberries if they both contain anthocyanins? Are blueberries underrated?
Though blueberries are very good for you, acai berries have extremely high Oxygen Radical Absorption Capabilities (ORAC). This score measures how much they fight free radical damage. Blueberries score 2400 and acai berries score 5500. As well, acai berries contain a variety of essential amino acids that is nearly perfect.
The only bad news about acai berries is they are not found in the produce department. Blueberries are more available and can even be found for less in the frozen foods. If you want acai berries in your diet, you will have to fly to the Amazon or take a supplement. You probably want to steer clear of the juices due to high amounts of sugar or corn syrup. The small amounts of acai berry in these products do not counteract the ill effects of the sugar.
Ultimately, it is best to take in a wide variety of fruits, vegetables and whole grains to benefit from a variety of beneficial phytochemicals. They work synergistically in the body to promote overall good health. An acai berry supplement may also be a great idea to add to a healthy diet, especially during the winter months when fresh produce is not as plentiful. - 30246
Blueberries and acai berries contain anthocyanins, which are phytochemicals. These protective phytochemicals are found in plants and help the plant fight disease and cellular damage. When you consume plants, you take in the phytochemicals and those protective factors benefit your body.
Have you ever wondered why blueberries are blue and broccoli is green? Maybe not, but the interesting thing is these phytochemicals not only benefit the plant, but they also give the plant their characteristics. Blueberries and acai berries obtain their gorgeous coloring from anthocyanins.
When you consume purple plants, the anthyocyanins have several benefits to your body. They contain a large amount of antioxidants which fight free radicals and repair free radical damage at the cellular level. We obtain free radicals from the environment via chemicals, industrial pollution, car exhaust and UV rays amongst others. Free radicals are also produced during digestion. Foods high in sugar, chemicals and fat contribute a large amount of free radicals. These free radicals contribute to overall poor health and aging.
You will also find anti-inflammatory benefits in anthocyanins. Systemic inflammation contributes to many diseases including cardiovascular disease, type 2 diabetes, weight gain and premature aging. Our Western diets high in animal protein and refined carbohydrates can cause systemic inflammation.
So, why are acai berries so much better than blueberries if they both contain anthocyanins? Are blueberries underrated?
Though blueberries are very good for you, acai berries have extremely high Oxygen Radical Absorption Capabilities (ORAC). This score measures how much they fight free radical damage. Blueberries score 2400 and acai berries score 5500. As well, acai berries contain a variety of essential amino acids that is nearly perfect.
The only bad news about acai berries is they are not found in the produce department. Blueberries are more available and can even be found for less in the frozen foods. If you want acai berries in your diet, you will have to fly to the Amazon or take a supplement. You probably want to steer clear of the juices due to high amounts of sugar or corn syrup. The small amounts of acai berry in these products do not counteract the ill effects of the sugar.
Ultimately, it is best to take in a wide variety of fruits, vegetables and whole grains to benefit from a variety of beneficial phytochemicals. They work synergistically in the body to promote overall good health. An acai berry supplement may also be a great idea to add to a healthy diet, especially during the winter months when fresh produce is not as plentiful. - 30246
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